What is the minimum internal cooking temp for a whole lobster?
145 °F (62.8 °C) and allow to rest for at least 3 min.Click to see full answer. Similarly one may ask, what is the minimum internal cooking temperature for seafood? Safe Minimum Internal Temperature Chart Product Minimum Internal Temperature All Poultry (breasts, whole bird, legs, thighs, wings, ground poultry, giblets, and stuffing) 165 °F (73.9 °C) Eggs 160 °F (71.1 °C) Fish & Shellfish 145 °F (62.8 °C) Leftovers 165 °F (73.
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